Winter Visit to Shanxi: Savor the Delicacies of Shanxi—Youcha
Winter has arrived following the Minor Snow solar term, and the weather is getting colder and colder! What should we eat to stay warm in such chilly weather? Why not visit Shanxi? Tounao, Yangzage, brass hotpot... Shanxi offers a variety of winter delicacies to warm both your heart and stomach.
During the winter in Shanxi Province, a local delicacy called "youcha" is highly popular among the locals. Rich in nutrition and offering a unique taste, youcha has become a staple dish on dining tables during the winter months.
The production of youcha is highly particular about its ingredients, which primarily include wheat flour, various nuts (such as walnuts, peanuts, and almonds), black sesame seeds, white sesame seeds, and oils (such as olive oil and beef tallow). After careful selection and processing, these ingredients undergo a series of complex production steps, ultimately developing the rich and unique aroma of youcha. During production, the wheat flour is roasted to a light golden yellow, emitting an inviting fragrance. The nuts are ground into powder and evenly mixed with the flour and oil. The resulting youcha has a delicate, smooth texture, with both the crunchiness of the nuts and the mellow flavor of the wheat.
Youcha is not only delicious but also highly nutritious. It is rich in protein, fats, carbohydrates, as well as various vitamins and minerals, providing the body with abundant energy and essential nutrients. During the cold winter, a bowl of steaming hot youcha can not only dispel the chill but also offer warmth and nourishment to the body.
Treat yourself to a bowl of hot youcha in the winter and experience the warmth and joy that come from Shanxi.
(The images are sourced from the internet. If there is any infringement, they will be deleted.)
Source: Comprehensive collation by sx.china.com
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